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News | Our Work | Food & Nutrition

There are a lot of reasons to love our local food system, and in the face of climate change, distance has become an even more essential consideration for our food choices – including and especially for food that is thrown away. The production, transportation, and handling of food generates...
Our Work | Food & Nutrition

Looking for a refreshing summer drink that’s both delicious and good for your gut? We’re excited to share this simple fermented ginger bug recipe! Why Make Your Own Fermented Sodas? When you make fermented drinks at home, you’re not just saving money – you’re creating living foods that support...
Stories | Our Work | Food & Nutrition

As the Rainier Beach Youth Stewards arrived on the foggy farm to begin final preparations for their Community Kitchen Dinner, the look of apprehension was evident on their faces. The day’s forecast was “rain showers,” something rarely seen in Seattle, especially in August. The group had been planning for...
Stories | Our Work | Food & Nutrition

When Maggie and I first sat down to co-plan the menu for June’s Community Kitchens dinner, there was no lack of inspiration. From the chefs who had cooked in the months prior, to the Pride-themed “Taste the Rainbow” dinner from June 2022, to using glorious, locally-sourced seasonal ingredients. In...
Stories | Our Work | Food & Nutrition

Every year, it’s been a goal to work with Indigenous community during the month of November, Native American Heritage Month. I have mixed Indigenous Mexican ancestry myself and have developed a strong community here in the Pacific Northwest through the intertribal canoe journey movement. Many Indigenous chefs and community...
Our Work | Food & Nutrition | Stories

This October, the Community Kitchens program went to work making delectable delights with winter squash and pumpkins grown at Rainier Beach Urban Farm and Wetlands. We have a mission: to spread the word that many of the beautiful pumpkins and winter squash many of us love to purchase as...
Stories | Our Work | Food & Nutrition

Tilth Alliance’s Community Kitchen Meals program is based at Rainier Beach Urban Farm & Wetlands in South Seattle, and celebrates the diversity of food and food cultures in our neighborhood. Each month we partner with local home cooks and chefs to host an educational, cross-cultural event centered around a...
Our Work | Food & Nutrition

Welcome to a new video series celebrating the merging of traditional multicultural recipes with local Pacific Northwest foods! The video series is part of our work supporting more than 20 multicultural meal sites throughout the greater Seattle area, providing food safety and nutrition education, as well as support meal...