The Foods That Shape Us: Growing a Diaspora Garden

Beacon Food Forest S Dakota St, Seattle, WA, United States

Description Many of us have rich cultural backgrounds, and we often honor those backgrounds through food preparation and sharing. But we also forget that we can grow fresh produce to help us make those important and delicious cultural dishes. In this class we will discuss: This class will take place outdoors and include a lecture, group discussion, and a garden tour. Please be prepared to reflect and/or share your favorite or formative food memories and traditions. Class size is limited