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Gardening Cooking Farming

Wild Edibles: Foraging & Cooking Adventure

Tuesday, May 20 @ 3:30 pm Tuesday, June 3 @ 5:00 pm

Rainier Beach Urban Farm and Wetlands
5513 S Cloverdale St
Seattle, WA 98118 United States
Directions
After-School
Weekly
Tuesday, May 20 Tuesday, June 3
3:30 pm 5:00 pm
Meets Tuesdays
Location
Rainier Beach Urban Farm and Wetlands
5513 S Cloverdale St
Seattle, WA 98118 United States
Directions
Audience
Youth & Families, Children only
Ages
Grd. 2nd-5th

Description

Let’s explore the world of foraging in our new, 3-week after-school series focused on our original teachers: plants! During our time together, we will: 

  • Learn how to safely identify and mindfully harvest wild edibles. 
  • Prepare and enjoy our foraged foods in fresh snacks like wild pesto, green juices, berry smoothies, and dandelion tea. 
  • Develop our stewardship skills through planting, weeding, and seed starting as we tend to our garden and other natural growing spaces on the farm. 

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