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Veggie Gardening

Start Your Fall & Winter Garden

Saturday, July 30 @ 10:00 am 12:00 pm

Good Shepherd Center
4649 Sunnyside Ave N
Seattle, WA 98103 United States
Directions
(206) 633-0451
Single Session
Saturday, July 30
10:00 am – 12:00 pm
Location
Good Shepherd Center
4649 Sunnyside Ave N
Seattle, WA 98103 United States
Directions
(206) 633-0451

Description

Mid-summer is the perfect time to start planning your fall and winter garden so that you can keep eating fresh vegetables all year. For fall and winter harvests, it’s important to get seeds and starts in the garden early enough to allow them growth while the sun is still shining. A little planning and effort now will pay off deliciously during the dark days of winter!

In this class we will:

  • Discuss overwintering vegetables and hardy greens that can be harvested throughout the fall and winter
  • Learn how to choose appropriate seeds and starts and where to get them
  • Get solutions for fitting new plants into your existing garden, germinating seeds in hot summer weather and using season extension devices throughout the cold season

This in-person class will be outdoors with hands-on activities. Class size is limited to 18 people, and we will be following current public health recommendations. Please dress for the weather and messy garden soil.

Register

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Reduced Price
For those with financial need, limited quantity
$ 25.00
1 available
Regular Price
$ 45.00
1 available
Full Price
Supports Reduced Price Tickets
$ 55.00
1 available
BIPOC Solidarity
In solidarity with food justice and food sovereignty for Black, Indigenous, and People of Color (BIPOC), we reserve spaces in each class for BIPOC community members free of charge. If you identify as BIPOC, and would benefit from a free option, select this ticket.
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