Jen Tillman

Jen has worked with the WSDA Organic Program as a producer certification specialist since 2016. She came to WSDA with an M.S. in sustainable agriculture from Iowa State University, where she studied rolled rye and row covers as an alternative to black plastic in cucurbit production. She’s worked on multiple farms, including in Maryland, Pennsylvania, Texas, and North Carolina, and has enjoyed learning all about the diverse cropping systems in Washington.